Yep, it’s my birthday today and next week I will coming back from the beach so this post and the next will be a bit short. I didn’t weigh because I know better. The food I’ve had over the past few days wouldn’t be pretty on the scale and I want to enjoy my birthday week. I won’t weigh this weekend either but I’ll make sure to weigh the 25th to see where I’m at. I am enjoying the lax atmosphere as far as food goes but I’ll be happy to get back to normal. I just feel better when I eat right. As I’ve mentioned, there are a ton of people with birthdays in May and both my little cousin Alex and my Grandpa will celebrating this week so shout out to them!
This week I’m sharing less of a recipe and more of a Pinterest-inspired idea. I bought the miniature pre-made graham cracker crusts which I think are less than 150 calories and the Key Lime Pie yogurt for the Key Lime Pie effect but you can use any kind and just made a mini pie. The crust broke apart because the yogurt was too heavy but it tasted good so I didn’t care that it was a bit messy. I also added some lite Cool Whip to top it off. It’s simple, easy and quite tasty.
I had a great time this weekend with family and friends. My mom and brother made me a delicious dinner on Saturday with the best red velvet cake ever and I also celebrated with friends. I’m so blessed to have amazing people in my life that care for me!
I’m headed to a birthday lunch with my mom today so it should be good!
I hope everyone has a great week.
“Cake, cake, cake, cake…” Birthday Cake-Rihanna